150+
Venues
5★
Average Rating
98%
Would Recommend
80%
Time Saved on Admin
★★★★★

"We used to spend our Sunday evenings building the rota. Now it takes fifteen minutes. VenueBase has genuinely given us our weekends back. The compliance tools are fantastic too — we passed our last EHO inspection with zero issues."

Sarah Mitchell
Owner – The Crown & Anchor, Manchester
★★★★★

"I was sceptical at first — we'd tried other software that was just too complicated. VenueBase is different. It's intuitive, it's quick to set up, and our team actually use it. Our food hygiene rating went from 3 stars to 5 stars within three months."

James Thompson
Head Chef – Café Bambino, Leeds
★★★★★

"Managing a 40-bed hotel with a full restaurant operation is no small feat. VenueBase brought everything together — scheduling, compliance, training records — into one place. The peace of mind is worth every penny."

Emma Warwick
General Manager – The Grand Hotel, Birmingham
★★★★★

"We run three sites and VenueBase handles all of them seamlessly. The reporting gives us visibility we've never had before, and our managers love how easy it is to use."

David Chen
Operations Director – Lotus Restaurant Group, London
★★★★★

"Our staff actually look forward to checking their rotas now — and that's saying something! The mobile access means they always know when they're in. No more last-minute 'what time do I start?' messages."

Rachel O'Brien
Owner – O'Brien's Bar & Kitchen, Edinburgh
★★★★★

"Set up in one afternoon, transformed our operations overnight. The health and safety features alone would have saved us from a very stressful compliance review last year. Highly recommend to any pub operator."

Tom Hargreaves
Licensee – The Blue Fin, Brighton

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